June 2011
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Edamame
It’s a preparation of immature soybeans in the pod commonly found in Japan, China, Hawaii, and Korea. The pods are boiled in water together with condiments such as salt, and served whole.
Outside East Asia, the dish is most often found in Japanese restaurants and some Chinese restaurants, but it has also found popularity elsewhere as a healthy food item.
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Hey guys!! Sorry we've been MIA for so long, but...
Let us know!!
- Isa
May 2011
233 posts
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imasoakupthesun, shesfuckingstoned, missmaddz,...
Thank you guys!! You’re great!!
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New followers
New followers luckyear77, natalya19, ryantheham, pimenton, ninjavanishhh, mynameisarcel, niceguymentality, prockway, aish-chan, francothetroll, wellthisisfabulous and fullxofxh4te welcome and thank you for following
We also wanna thank ALL our followers for following!
Remember you guys can submit or message us with some food you’d like posted and we will do our best to get on it or you...
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f-lurry asked: This blog is like a virtual restaurant!! <3
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f-lurry asked: Onion rings, burgers,fries and a coke float!
(Please..? :> )
(Please..? :> )
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natalya19 asked: penne alla vodka, fried oreos, italian ices, and pecan pie??
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